THE 4TH INTERNATIONAL FLAVOR AND FRAGRANCE CONFERENCE ORGANIZING COMMITTEE


DR MICHAEL QIAN

(CHAIR)

Professor, Oregon State University, USA

DR GRAHAM EYRES

(CO-CHAIR)

University of Otago, New Zealand

DR GARY REINECCIUS

Professor, University of Minnesota, USA

DR FEREIDOON SHAHIDI

Professor, Memorial University of Newfoundland, Canada


SCIENTIFIC COMMITTEE


DR MICHAEL QIAN

Professor, Oregon State University, USA

DR GRAHAM EYRES

University of Otago


DR GARY REINECCIUS

Professor, University of Minnesota, USA


DR FEREIDOON SHAHIDI

Professor, Memorial University of Newfoundland, Canada


DR KEITH CADWALLADER

University of Illinois, USA


DR ROBERT MCGORRIN

Oregon State University, USA


DR PHILIP MARRIOTT

Monash University, Australia


DR KERRY WILKINSON

The University of Adelaide, Australia


DR JANUSZ PAWLISZYN

University of Waterloo, Canada




DR THIERRY THOMAS-DANGUIN

CSGA - INRAE, France


DR CORALIA OSORIO ROA

Universidad Nacional de Colombia, Colombia


DR JONATHAN BEAUCHAMP

Fraunhofer Institute for Process Engineering and Packaging IVV, Germany



DR DEVIN PETERSON

The Ohio State University